Vegan potato pie

I love potatoes. If there was only one food I could have in the world, it would be potatoes. And maybe corn. Potatoes are definitely a comfort food. Here’s a recipe that you can curl up with.

Ingredients
3-4 medium potatoes, boiled and mashed
1 tbsp garlic
Salt and pepper to taste
1 tbsp mustard
3-4 tbsp non dairy milk
1/4 cup non dairy cheese

Mix everything together. Into the oven it goes at 400 for 20 minutes. Again, use whatever you have, add whatever you like. I had pineapple mustard I’d been given for the holidays, used almond milk, and daiya cheese. Enjoy!

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